This recipe was adapted from: http://www.countrycleaver.com/2014/01/morning-glory-muffins.html
Just a few small changes to make the muffins a bit healthier 
Ingredients:
- 2 ½ cups Flour
- 1 cup sugar
- 1 tbsp cinnamon
- 2 tsp baking soda
- 2 cups grated carrots
- 1 cup raisins
- 1 cup shredded coconut
- 1 cup chopped pecans
- 1 apple, peeled and grated
- 4 eggs
- 1/2 cup apple sauce
- 1 tbsp vanilla
Directions:
Preheat oven to 350 degrees.
In a large bowl, whisk together flour, sugar, cinnamon, and baking soda. Mix in carrots, raisins, coconut, pecans and apples – mix well. In a medium bowl, whisk together eggs, apple sauce and vanilla. Stir mixture into the fruits/veggies mixture and mix until all ingredients combine.
Scoop dough into lined or vegetable oil sprayed muffin tin. Bake for 25 minutes or until the muffins come out clean when a toothpick has been inserted into the middle of each muffin. Remove from pan and let cool on a wire rack.
Enjoy!!
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